AquaMin™ is a natural calcium source derived from seaweed, Lithothamnium calcareum. It is a unique marine multi- mineral complex, providing bio-active calcium, magnesium and 72 other trace minerals.
Aquamin can be easily incorporated into a range of food and drinks making it a natural choice to boost nutritional profiles. A unique, porous, honeycomb structure ensures it won’t adversely affect your product’s taste or texture and it’s not chalky, bitter or dry.
Aquamin is available in the following formats, tailored to specific end product uses:
Aquamin F – for cereals, pasta, baked products, processed meats, ice-cream and confectionery
Aquamin S – for difficult to fortify low pH systems such as juice-based products and frozen desserts
Aquamin Soluble – for clear drinks such as sports/health drinks and flavoured waters
Aquamin LD – for use in UHT applications
Aquamin TG – a granulated mineral for use in tablets and capsules
Aquamin is supported by a body of scientific trial data.